The map of Cava locations above comes from Scrape Hero, which provides detailed, up-to-date and accurate data on US and global business locations.
Here are the key details of Cava locations in each US state:
Name: Cava
Business Type: Fast Food Chains
Number of US locations: 337
Number of States With a Location: 26
Number of Cities With a Location: 217
Number of Employees: 8,100
2023 Revenue: $729,000,000
Revenue per location: $3,359,447.00
Revenue per employee: $90,000.00
Cava Website: https://cava.com/
List of States Without A Cava Location
The following states currently do not have a Cava location.
- Kentucky
- South Dakota
- Nevada
- Ohio
- Vermont
- Nebraska
- Michigan
- Utah
- Iowa
- Mississippi
- West Virginia
- Wyoming
- American Samoa
- Washington
- Oregon
- Guam
- Wisconsin
- Maine
- Indiana
- New Mexico
- Montana
- U.S. Virgin Islands
- Northern Mariana Islands
- North Dakota
- Minnesota
- Idaho
- New Hampshire
- Puerto Rico
- Hawaii
- Alaska
- Kentucky
- South Dakota
- Nevada
- Ohio
- Vermont
- Nebraska
- Michigan
- Utah
- Iowa
- Mississippi
- West Virginia
- Wyoming
- American Samoa
- Washington
- Oregon
- Guam
- Wisconsin
- Maine
- Indiana
- New Mexico
- Montana
- U.S. Virgin Islands
- Northern Mariana Islands
- North Dakota
- Minnesota
- Idaho
- New Hampshire
- Puerto Rico
- Hawaii
- Alaska
Top 10 States By Number of Cava Locations
Here are the top 10 states in terms of the number of locations:
- Texas: 64
- Virginia: 33
- California: 27
- Florida: 25
- North Carolina: 24
- Georgia: 24
- Maryland: 23
- New York: 15
- South Carolina: 11
- Massachusetts: 11
Top 10 US Cities By Number of Cava Locations
Here are the top 10 US cities by the number of locations:
- New York, New York: 10
- Dallas, Texas: 7
- Charlotte, North Carolina: 7
- Washington, District of Columbia: 7
- Atlanta, Georgia: 7
- Houston, Texas: 6
- San Antonio, Texas: 6
- Austin, Texas: 6
- Los Angeles, California: 5
- Alexandria, Virginia: 4
Major Competitors to Cava in the United States
- Chipotle Mexican Grill: This chain offers a menu focused on tacos and Mission-style burritos made to order in front of the customer.
- Sweetgreen: Specializing in salads and grain bowls, Sweetgreen emphasizes locally sourced ingredients and seasonal menus.
- Panera Bread: Known for its bakery-café style, Panera provides a variety of sandwiches, salads, and soups in a cozy environment.
- Zoës Kitchen: This competitor delivers Mediterranean-inspired fare with a focus on wholesome, fresh ingredients and vibrant flavors.
- Pita Pit: Pita Pit specializes in customizable pita sandwiches with a range of fresh vegetables and grilled meats.
- Mendocino Farms: A Southern California-based chain that offers innovative sandwiches and salads using chef-driven, farm-to-table ingredients.
- Naf Naf Grill: Naf Naf serves Middle Eastern cuisine, including falafel, shawarma, and freshly baked pita bread, in a fast-casual setting.
- Chopt Creative Salad Co.: An inventive salad chain offering a variety of dressings, toppings, and ingredients in a speedy service format.
- Dig Inn: Dig Inn encourages a farm-to-table approach with an array of seasonal vegetables, grains, and proteins in customizable bowls.
- Mezeh Mediterranean Grill: This chain is focused on Mediterranean flavors, providing customized bowls, wraps, and pita pockets with fresh ingredients.